» Blog Archives
Potato scone recipe
To Kak Anie and Sara.. the recipe you wanted. Potato Scones (refer to my post dated 10th Mac, 08) Ingredients : 300 gm all purpose flour (tepung gandum) 2 teaspoon double action baking powder 1 teaspoon salt 125 g buttercup, or any soft margerine 2 medium sized eggs 100 ml full cream milk 160 …
Egg tart
Do you like egg tarts ? I love them.. and always buy whenever I happened to pass by a bakery. Actually it is not too difficult to make egg tarts. I got this recipe from Bro Rozzan’s blog (check out my blogroll. Tq, bro). Ingredients for the pastry: 500 gm all purpose flour 125 gm …
Potato scones
What’s for tea time today ? Me, my daughter and bibik baked some potato scones.. using the last few pieces of potatos left. The recipe is easy. Anyone who wants the detail, please let me know, ok. Here’s my little girl, Arissa trying to help out. She’s 9, by the way. My scones (somehow I …
Focaccia bread
I remember when I was working in Jalan Tuanku Abdul Rahman, KL, we always had lunch at Maju Junction at this one small cafe. I like to have their focaccia chicken sandwich. The bread was kinda chewy and not too fluffy, it felt like you’re not gobbling up too much carbs.. Anyway, yesterday I was …
Apple Pie
This is my apple pie recipe, I have made apple pies many times using this recipe and my family loved it. This recipe is enough to feed 5 hungry tummies. PASTRY FOR 2 CRUST PIE : 2 1/4 cup all purpose flour 1/2 teaspoon salt 1/4 cup shortening (for flakiness) 1/2 cup cold margerine or …
Fondant cake
I learn to make this cake about a month ago when I attended a short course at one of our local college. Its a cake made from fondant. As you can see, the artwork is not perfect. But it’s an achievement to me, being my first time. If you want the recipe to make the …