Baking Project

Baking, cake decorating, classes.
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Archive for the ‘Baking notes’

Promosi kelas kek lapis Sarawak

June 08, 2010 By: Yasmin Category: Baking notes 2 Comments →

Salam,

I am working with a friend from Kuching, Sarawak  to conduct  classes on making “kek lapis Sarawak”.

kek chese air cream

kek lapis cheese ice-cream

kek lapis coklat chese

kek lapis coklat cheese

kek lapis tiga Rasa

kek lapis 3 rasa

The class detail is as follows :

Date : 17th July, 2010 (Saturday)

Time : 10am to 3 pm

Location : Min’s place (map at top page of blog)

Instructor : Pn. Hasnah from Kuching, Sarawak.

Class Fee : only RM180.00 (Deposit RM50.00) Real butter and only good quality ingredients will be used in the recipe.

Demo on making 2 types of Kek Lapis Sarawak – Kek lapis  cheese ice cream and Kek Lapis chocolate cheese.  Hands-on, students to make 2 more – Kek Lapis Tiga Rasa and Kek Lapis Masam-Manis. These 2 cakes are free for students to take home.  Learn the secret of making the Original recipe.   Techniques on mixing, dividing, colouring and arrangement of the cakes and baking.  Also tips on making Kek Lapis Sarawak for home-business.

Seats are limited to 10 students only, so first come first serve ya.  Please sms me at 019-3805344 before making any payment to check for seats availability.  Account no. is at the top page of this blog.  Things to bring to class – apron, kitchen towel and a big tupperware to take back the cakes.

Thank you and  I hope you will take advantage of this very reasonably priced class to learn about making Kek Lapis !  And maybe earn some money selling them for this coming Raya :) .

hasnah

The instructor, Pn. Hasnah is from Sarawak and a teacher currently pursuing Master in Education at  Universiti Utara Malaysia, Kedah. She has experience making Kek Lapis  for 30 years, starting from young helping her family to  sell  Kek Lapis made from their original recipes.  Apart from teaching, she is also a supplier of Kek Lapis Sarawak to networks in S’wak and Semenanjung.  She prefers baking her cakes using the manual oven (Serikin) King Stone for a beautiful finish and perfect taste.  ( don’t ask me what that is.. beats me :) let’s ask her in class).

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Chocolate making

May 17, 2010 By: Yasmin Category: Baking notes 2 Comments →

lipfinal

Hi everyone.. please hop on to my Facebook to see the latest post on Chocolate making (http://www.facebook.com/bakingproject  . Look under ‘photos’ – ‘chocolate making’ album) .

Coming classes :

21st May – Fun figure modelling class (KL)
22nd May – fondant cake deco class (KL)
23rd May – cake and cupcake buttercream class=(KL)

5th to 8th June – classes in Kota Kinabalu.
Please email me at minbakingproject@gmail.com or call at 019-3805344 for further inquiries. Thank you.

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