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	<title>BAKING PROJECT &#187; Fondant cakes</title>
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	<description>Cake deco class @ Kuala Lumpur, Malaysia</description>
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		<title>Fondant fancies</title>
		<link>http://bakingproject.com/2010/01/05/fondant-fancies/</link>
		<comments>http://bakingproject.com/2010/01/05/fondant-fancies/#comments</comments>
		<pubDate>Tue, 05 Jan 2010 15:27:19 +0000</pubDate>
		<dc:creator>Yasmin</dc:creator>
				<category><![CDATA[Cake decorating techniques]]></category>
		<category><![CDATA[Fondant cakes]]></category>
		<category><![CDATA[fondant fancies]]></category>

		<guid isPermaLink="false">http://bakingproject.com/?p=2168</guid>
		<description><![CDATA[I have always wanted to try making fondant fancies..  what&#8217;s holding me back is the baking of the sponge cake in a large square sheet pan.  Oh well, since this is just an experiment, I have cut out some squares from an old marble cake.  Lesson no. 1 learnt, never used a coloured cake for [...]]]></description>
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		<slash:comments>9</slash:comments>
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		<title>Cakes for December</title>
		<link>http://bakingproject.com/2009/12/10/cakes-for-dec/</link>
		<comments>http://bakingproject.com/2009/12/10/cakes-for-dec/#comments</comments>
		<pubDate>Thu, 10 Dec 2009 11:56:32 +0000</pubDate>
		<dc:creator>Yasmin</dc:creator>
				<category><![CDATA[Baking notes]]></category>
		<category><![CDATA[Fondant cakes]]></category>

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		<description><![CDATA[Hi everyone.. sorry for the long silence, been busy with classes and some orders. This is one of the cakes I had just completed, for more pictures, please visit the Bakingproject page on Facebook.  (top left side bar). Take care now.. &#160; &#160; &#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212; You can try out our 70-662 exam material and latest 70-506 [...]]]></description>
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		<slash:comments>7</slash:comments>
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		<title>Chocolate icing</title>
		<link>http://bakingproject.com/2009/10/26/chocolate-icing/</link>
		<comments>http://bakingproject.com/2009/10/26/chocolate-icing/#comments</comments>
		<pubDate>Mon, 26 Oct 2009 08:07:38 +0000</pubDate>
		<dc:creator>Yasmin</dc:creator>
				<category><![CDATA[Cakes in 3D]]></category>
		<category><![CDATA[Fondant cakes]]></category>

		<guid isPermaLink="false">http://bakingproject.com/?p=2077</guid>
		<description><![CDATA[Some call it chocolate plastic.  It&#8217;s basically just like white ready-to-roll fondant (sugarpaste/ plastic icing) &#8211; only thing it taste like chocolate (yummy !) and looks brown like a bar of chocolate.  I have heard about it for a long time but just couldn&#8217;t find it sold anywhere.  I was glad to found it at [...]]]></description>
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		<slash:comments>13</slash:comments>
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