Cakes by students 27/6
Yesterday we tried to make a different looking cake.. with two tones. And with the swags (of course !). The finished cake :
What do you think ? Amazing, isn’t it ? I hope the students (Azrina and Zaleha) are happy.
Here’s how we did it. First, cover the whole cake with the pink fondant. Then the tricky part is to put on the top white layer. It has to be larger than the cake’s top and also scalloped at the edges.
The cake was 7″ in diameter. So we cut out a round shape of about 11″ and then make the scallop pattern using a round cutter. Paste the white fondant on top. Cut a few strips and stick to the sides. Then add the swags and roses.
Lastly, arrange the round pearls for the cake edges and pearl dust to make it shine.. The girls started at 10.30 am and finished at about 4.30 pm. So you can imagine the hard work to produce this cake. Congratulations to both girls ye !
More student & cakes picture at my Flickr photostream.
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k min… AQis lom tentu pas lg buat swag tu huhu….kena p berguru dgn k min gak nih…
fuiyoo!! 6 jam! gigihnya !
looks like a corset….
kak min, the beads/pearls tu nampak perfect..pakai beads maker ke?
min, this is indeed very nice…. bila la boleh join class nih…
Aqis & Kak Nina, you r always welcome to join the class anytime.
Fabmom, thanks.
Zai, betul jugak mcm corset, I never thought of it that way.
Intan, finally ada org notice that we cheated and use the bead maker.. hihihi
. Hushh, jgn ckp kuat-kuat.
ok kak min,intan bisik-bisik ni..
kak min, overall design & creativity amat impressive..apa salahnya kalau pakai tools/utensils to help facilitate the design kan?
In US banyak sangat tools/gadgets to make cake decorating easier & less time consuming..but too bad they have not reached our shore..kalau sampai pun,mesti xpensive..
kak min,kat mana nak dptkan beadmaker tu? ICCA ya?
Hi akak,
Tenkiu singgah blog kite yg ala2 tak siap tuh ;-p
Suke sgt tgk deco akk…very the kreatip!
I wish I had more time…ni pon sibuk pegi bakeri shop gila membeli tapi buatnye
tak seberape
salam min…mak oiiiiiiiiii 6 jam tu..berpeluh tu hehehe tapi hasil cun melecun
hi kak min, lama tak berkunjung ke site ini. makin banyak tips and baking lesson disini. sukses ya….
Hi kak min!!
I can say that i’m very proud of myself that i can produce such great looking fondant cake! (hehehe..ni kena angkat lif sendri!)
Anyway..thanks so much..u’re really such a great ‘tutor’. Hope we can share more tips in the future! Taktaula bila bleh buat lagi sebijik camni…hehehehe
take care!
Intan, ha’ah bead maker tu akak beli kat ICCA PJ.
Wilda, Ida & Bundazasha, thank you for your nice words.
Ctcat, thanks for joining the class. I really enjoyed our session that day
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Salam K.Min
Makin ramai students K.Min skrg. Teringin nak masuk kelas K.Min ni…hihi
Cayalah K.Min!
min…enjoynya…rasa seronok sangat bila kita dapat hasilkan kek fondant yang dulunya kita sangka sumenya susah nak buatkan?…best la hobi camgini…dapat ilmu , dapat gumbira kan orang dan dapat ramai kawan…nanti kali raya jangan lupa buat open house akak nak datang …tapi jangan lupa kek fondant yang min buat akak nak rasa tau…he he
hi,
Found out your blog from ShabbyMom and Fabmom. I really enjoy your the pics in your blog. Not really a baker myself, but I have quite a few frens who are into cake decorating too. If you dont mind, i’d like to put up a post on my blog about your blog, coz I think it might be informative for my frens. Also, can I grab a few pics from your blog as a teaser?
Intan & Kak Tun, tq la singgah sini.. insyaallah kalau buat open house, mesti jemput semua kawan kat sini.
Kuireena, thanks dik.. yes go ahead with the pic, as long as you link back to this site. Some of the cakes are done by my students, not me. Thanks ye, and kiss kiss to Qif
Hi Min, the design is lovely, very dainty. ICCA PJ should give you a special member, priviledge card or something for buying and promoting their stuff.
hai kakmin
zara betul2 berminat nak belajar lah
pls…
ambil zara sebagai naak murid kak min…
plsssss!!!!
Sorry to ask.But can this cake be eaten ? or is it just for decoration?