Apr
20

Modelling with sugarpaste

27 Comments
Print Friendly, PDF & Email

Today is a lazy Sunday, no cooking or baking done. Kitchen is closed on Sunday ;-) . Just decorating my cuppies with this cute animal figures made from fondant. Enjoy the pictures !

I wish it will snow in Kuala Lumpur..then we can make snowman, like this one..

 

snowman2.JPG

Me making a cow, poking his nose..ouchhh ! That must have hurt.

 

cowmaking.JPG

Cow : “You must be watching from the first row of the seat, coz you can only see my big nostrils :) “

 

cow1.JPG

“Here’s the real me.”

 

cow2.JPG

Lastly, I made some bees surrounding a beehive.

bee1.JPG

 

bee2.JPG

That’s how I spent half of my day today.. it takes ages to complete only 3 of these designs. But time flies when you’re having fun. Gotta go now, busy as a bee…hahahaaa :lol:

 

Related posts:

Sugarpaste/ fondant make-up bag Sugarpaste – 3D figures Modelling paste & gum paste recipes

Powered by YARPP.

Robert says:
March 1, 2010 at 7:36 pm

“I wish it will snow in Kuala Lumpur..then we can make snowman, like this one..”
I wish it would STOP snowing in Trondheim… ;-) We got far too much now. But anyhoo, great figures here, and many fantastic tips and ideas! I think your classes are a bit too far away for me, but even so, I have learned a great deal already from here. Thank you =)

shikin says:
August 11, 2009 at 4:12 pm

Ya Allah kak…tq sooo much for replying to my email so fast….tq for the permission..I’ll try my best ;))

shikin says:
August 11, 2009 at 9:31 am

salam kak min, love yr site so much…yr figurine differnt sangat…i minta izin utk guna design beehive u untuk farmyard cake i…actually was thinking doing something like that earlier…but bila tengok yr design..takut org kata i ciplak idea u…so minta izin ye kak to do that design

Min says:
July 9, 2009 at 7:56 pm

Salam Kak Norli, akak register kat blog ni, top page. Kalau ada kelas kat Penang, nanti saya email ye. Thanks kak.

kak norli says:
July 7, 2009 at 1:37 pm

Baru layari blog MIN….suka sangat!!! Memang suka menghias kek. Bila nak plan class di Penang. Akak nak join. Salam dari akak Dan moga berjaya selalu !

Min says:
March 23, 2009 at 6:29 am

Hi Marie, you could use water to stick the deco. Or soften fondant, or royal icing for heavier pieces. Good luck dik !

Marie says:
March 22, 2009 at 12:05 am

Hi Kak Min, I’m new to sugarpaste modelling and hoping to do my first few today, how do you stick the pieces together? Thanks, M

Sue says:
February 24, 2009 at 8:27 am

Hi Kak Min, I’m very interested in learning to deco using fondant. Very much appreciated if u can share wif me how. I love looking at all your deco. Hope to email me ya? Thanks a bunch!

Min says:
April 30, 2008 at 9:48 pm

Orchid, sugar paste is edible. Only gum paste, the one which we make flowers are not palatable, because it is hard.

Orchid says:
April 30, 2008 at 3:23 pm

Those sugar paste models look soo good. But it cannot be eaten right? Just for deco?

Min says:
April 22, 2008 at 10:59 am

Zai, I only hv one type of black. Probably mix with white fondant sikit kut. Tak ingat dah. Tapi memang ada black colour itself. thanks 2u too singgah sini.

zaitgha says:
April 22, 2008 at 9:49 am

hi Min,

love the bees, u used black coloring or a combination of colors to get black?
you are actually teaching me to do all these he he ….free lagi…thanks

Min says:
April 22, 2008 at 7:17 am

Zara, I’m just kidding, there’s no snow here..wish there is ! That would be a miracle. Your bug cakes are just so adorable..I don’t have any special cake pan. Maybe I should start collecting from now.
Anyway, Zara thanks for dropping by.

Zara Miravent says:
April 22, 2008 at 3:33 am

Hi Min!

Your cow and beehive look great! The cow is really lovely! And the snowman – does it ever snow there? Have a nice week!

Min says:
April 21, 2008 at 10:36 pm

Hi Christine, how r u? Actually some of the designs I got from books and the many cupcakes designs in Flickr. Yes it is tedious doing it coz they are all so tiny. Ok, I’ve subscribe to your RSS feed and look fwd to seeing those pictures ! thanks.

Christine Leong says:
April 21, 2008 at 10:06 pm

Wow, nice work! I’m collecting ideas for my final cake for Wilton Fondant & Gum Paste class. You are so creative! I made little mums last night, OMG, took me 2 hrs to make 40 of them,.. so tedious, but pretty :P I’ll post the pic when it’s assembled.

Min says:
April 21, 2008 at 8:59 pm

Fizashar, akak takde attend mana-mana class, ada la dulu ambik course 2 hari kat Taylor’s College basic cake decoration. Yang sugarpaste ni bantai je… semua orang boleh buat la dik ! Nanti dok Johor la ye.

fizashar says:
April 21, 2008 at 8:45 pm

Kak Min,

did you attend any particular class to do all these? hehehehe
actually i myself gonna be ‘household manager’ (hahahahaha) starting june (utk sementara la) coz pindah ikut hubby kt johor… tgh pikir2 jgk nak buat apa la b4 dpt keje tu…

anna says:
April 21, 2008 at 7:47 pm

gheee thank you min =D i suka sgt tengok ur works on fondant @ gumpaste. nnt la ada masa i try buat. my cuppies normally just use buttercream but for wedding @ engagement baru pakai fondant. at 1st, i learn thru books, net, trial & error. then lepas tu baru i attend lynn hassan’s class utk belajar few basic techs.

Min says:
April 21, 2008 at 6:23 pm

Anna, terima kasih singgah.. byk nya Anna buat kek tengok kat blog Anna, comel semuanya. Cupcakes tu pakai buttercream ke or lapik ngan fondant, nampak smooth je. Anna belajar kat mana ?

Min says:
April 21, 2008 at 6:16 pm

Hi Yozora, thank you. I’m still learning myself, don’t think I am capable of giving classes now, see how la in the future. Actually fondant and sugarpaste basically is the same thing. Gum paste is different, it is more pliable and dries harder , use to make flowers. Once dry, you can keep it forever. Technically can be eaten but not palatable since its too hard.
You can also make flowers from fondant, like the ones I did above, these are edible of course, but the whole thing is made from icing sugar, so I normally just skin off the toppings.
You can buy ready made gum paste mix and ready made rolled fondant, then you will know the difference.
Thanx again.

anna says:
April 21, 2008 at 2:40 pm

i laugh masa tgk phot yg u tgh poke nostril cik lembu tu. sian dia…but heyyyy.. semua lawa sangat =D!!! i pulak yg teruja tengok

Yozoranitesky says:
April 21, 2008 at 2:40 pm

oh min.. i am so in love with your snowman and your cow and your bees. are you giving classes? one word only i can think of for your creations.. BEAUTIFUL!!!. Actually, what is the difference between fondant, sugar paste, gumpaste? Are the all the same thing actually?

Min says:
April 21, 2008 at 1:05 pm

thanks Intan,.. sedapnye cendawan goreng Intan. Tengah lapar ni..

intan says:
April 21, 2008 at 12:38 pm

Your lazy sunday bukan totally lazy min..siap decorating cuppies lagi. Keep it up min ;)

Min says:
April 21, 2008 at 11:07 am

Salam Fizashar.. thanks rajin singgah blog akak. I’m still learning on this whole thing, since taking VSS, ini la keje hari-hari dok kat rumah. Happy that my blog has helped you in some ways. Tkasih !

fizashar says:
April 21, 2008 at 10:42 am

hi Kak Min (hope you don’t mind me calling you that) hehehhe..

you hv a nice blog. actually i hv been visiting yr blog few times already (mmm say about at least once everyday? hahhaha).. normally you always have the info i’ve been looking for. thanks to you…

you also quite a genius on fondant/sugarpaste deco.. love it.. can’t help it..
keep up the good work…
& all the best to you…